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Blonde Ale

Basic Blonde Ale

Tasting Notes:

A delicious brew my friend. Mmmmm.

added by: mcohen50@yahoo.com

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Ingredients
Malt
  1. 3 lbs Amber DME
  2. 2 lbs light DME
Hops
  1. 1 oz German Hallertau hops
Specialty
  1. Irish moss

Steps
  1. Mash/Grains: Add all DME and then bring wort to a boil
  2. Boil: Add 1 oz German Hallertau pellet hops at beginning of boil
  3. Boil: Add .5 oz cacade pellet hops and Irish Moss with 15 minutes remaining
  4. Boil: Add .5 oz cascade pellet hops with 1 minute left
  5. Other: Cool Wort, add british wyeast

Recipe Notes

Basic

Beer Stats
  • Style: Blonde Ale
  • OG: 1.030
  • FG: 1.01
  • ABV: 2.6%
  • IBU: 0
  • Color: 13
Recipe Stats
  • Type: Extract
  • Batch Size: gal.
  • Boiling Time: min.

Recipe Brewing History

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