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Recipe Info.

Name: Mild Mannered Ale

Style: English Brown Ale

Type: All-Grain

Ingredients
Malt
  1. 3.00 kg Pale Malt, Maris Otter (3.0 SRM) Grain 76.9 %
  2. 0.75 kg Crystal Malt - 60L (Thomas Fawcett) (60.0 Grain 19.2 %
  3. 0.15 kg Chocolate Malt (Thomas Fawcett) (508.0 SRMGrain 3.8 %
Hops
  1. 30.00 gm (1oz) Fuggles [4.50%] (45 min) Hops 15.1 IBU
  2. 30.00 gm (1oz) Fuggles [4.50%] (15 min) Hops 8.2 IBU
Yeast
  1. Nottingham
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